Do You Know How Can You Harvest and Grow Potatoes at Home?

Tomatoes, peas, and peppers are common veggies cultivated in home gardens, but have you ever attempted fresh potatoes? Potatoes are a starchy root vegetable that is common in American cooking. Potatoes keep in the cupboard much longer than fragile vegetables, so a large potato harvest is a terrific complement to your kitchen garden.

If you have been considering growing potatoes of your own, now is the time to do so. However, before you start, think about the best planting strategy for your yard. Here are some of the numerous planting methods to consider, including which one worked best and which ones didn’t.

Before that, you must know the origin of potatoes briefly. Potatoes were in fact primarily grown about 1,800 years back in South America that was done by the Incas, after they were independently domesticated many number of times. In Europe, potatoes were brought during the second part of the 16th century when it was invading Spaniards.

Today potato has become one of the major parts of our foods. You can also grow them at your home too.

When you must plant potatoes?

Potatoes thrive in soil that is chilly, ideally, between 45° and 75° F. This would mean that the growing season for potatoes will differ based on the local climate where you live:

  • In cool-weather climates: Sow potatoes immediately after the last date of frost if your area has chilly winters and moderate summers. Potatoes are often planted in early spring, and mid-to-late April, in the northern US.
  • In warm-weather climates: Plant potatoes during late summer, as soon as the weather begins to cool if your area is located where it is very hot summers with mild winters. This normally occurs in September in the southern US.

How can you harvest potatoes?

Don’t be worried if you notice the leafy plants starting to die back—it just signifies it is getting close to your harvest time. Mature potatoes will be ready 2 – 3 weeks after your plants begin to die back (any tubers picked before are referred to as “young potatoes” and must be eaten straight away). You can start collecting potatoes once the foliage top has withered completely:

  1. Gently dig up the potatoes

Lift the potatoes to grow gently out of the ground with your fingers. Because the earth should be loose, you should not have to dig too deeply. If you keep the potatoes out in the sun, then they may turn green and become unfit to eat. Throw away any green potatoes that you harvest.

  1. Allow the potatoes to get air-dry

Allow the potatoes to get air-dry if the soil was extremely moist.

  1. Cure the potatoes

Allow potatoes to sit in a dry, cool, dark place for 2 weeks before storing them. This will enable the skins to harden and last longer.

  1. Store the potatoes

Potatoes should be stored in a cold, dark spot, such as the bottom of your shelf or your pantry if you don’t have any root cellar. They can last up to 6 months in the refrigerator.